roti

GOBHI PARATHA

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Ingredients of Gobhi Paratha 5 Servings125 gm wheat flour1/2 teaspoon powdered cumin1/8 teaspoon ginger paste1 finely chopped onion1 teaspoon flavor dark pepper1 tablespoon ghee1/2 teaspoon salt1/4 teaspoon cumin seeds1/2 teaspoon garam masala powder1 small bunch cleaved coriander leaves1 cup pre boiled mashed cauliflower1/2 squeeze powdered turmeric1 teaspoon refined oilwater as requiredFor Batter125 gm regular flourThe … Read more

TANDOORI ROTI

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Ingredients of Roasted Roti 4 Servings150 gm wheat flour1 tablespoon gheesalt as required70 gm regular flour2 tablespoon yogurt (curd)Instructions to make Roasted RotiStage 1 Knead a semi-solid mixtureTo begin with, we want to massage a smooth and semi-solid batter. Take the flour in a bowl and add salt, maida, yogurt and begin working. Add little … Read more