CHEESE PIZZA

TOTAL TIME:- 45 MIN PREP TIME:- 20 MIN Ingredients of Cheese Pizza 4 Servings 2 readymade pizza base1 1/2 tablespoon tomato ketchup1 pinch powdered black pepper150 gm shredded mozzarella1/2 teaspoon powdered salt For Toppings 100 gm chopped onion70 gm chopped capsicum100 gm chopped tomato50 gm sliced mushroomHow to make Cheese Pizza Step 1 Preheat the … Read more

VIRGIN MOJITO

Ingredients of Virgin Mojito 30 ml club soda30 ml lemon juiceIce cubes as required8 mint leaves20 ml sugar syrup2 lemon wedges The most effective method to make Virgin Mojito Stage 1 Shake everything togetherTake a shaker and add mint leaves, lemon wedges, sugar syrup and new lemon juice. Use marble or wooden pestle to smash … Read more

BUTTER CHICKEN

TOTAL TIME:- 55 MIN PREP TIME:- 20 MIN Ingredients of Margarine Chicken 5 Servings1 kilograms chicken1 kilograms tomato4 green chilli1 tablespoon dried fenugreek leaves1 1/2 teaspoon salt25 gm butter1 teaspoon sugar For Marination 1/2 teaspoon red chilli1 tablespoon ginger paste1 tablespoon red chilli powder1 cup thick acrid curd1 tablespoon garlic paste2 tablespoon baked masalaFor Decorating1/2 … Read more

PANEER KABAB

TOTAL TIME:- 45 MIN PREP TIME:- 15 MIN Ingredients of Paneer Kebab 4 Servings500 gm cubed paneer2 teaspoon ginger paste2 teaspoon chaat masala powder2 teaspoon green chilli sauce1 teaspoon coriander powder2 cup yogurt (curd)2 teaspoon garlic paste4 teaspoon spicy chilli powder1 teaspoon cumin powdersalt as required The most effective method to make Paneer Kebab Stage … Read more

CHOLE BHATURA

TOTAL TIME:- 1 H 20 MIN PREP TIME:- 30 MIN Ingredients of Chole Bhatura 4 Servings2 cup drenched for the time being chickpeas2 slashed onion1/4 cup tomato puree1 teaspoon coriander powder5 cloves garlic1/2 teaspoon turmeric1 1/2 teaspoon chana masala powder1 teaspoon cumin1 tablespoon ginger3 tablespoon onion pastesalt as required1 teaspoon garam masala powder1 teaspoon red … Read more

GULAB JAMUN

TOTAL TIME:- 1 H 5 MIN PREP TIME:- 45 MIN Ingredients of Gulab Jamun 4 Servings50 gm paneer2 cup canola oil/rapeseed oil500 ml boiling water1 cut lemon2 cup powdered sugar1 1/2 teaspoon powdered green cardamom150 gm khoya2 tablespoon ghee4 strand saffronFor Mixture30 gm regular baking flour2 tablespoon corn flour1/4 teaspoon baking powderStep by step instructions … Read more

SCHEZWAN HAKKA NOODLES

TOTAL TIME:- 30 MIN PREP TIME:- 15 MIN Ingredients of Schezwan Hakka Noodles 4 Servings1 1/2 cup boiled hakka noodles1/2 tablespoon chilli oil1 tablespoon slashed garlic3/4 cup hacked cabbage3/4 cup hacked green beans3/4 cup hacked capsicum (green pepper)2 1/2 tablespoon schezwan sauce1 tablespoon vegetable oil1 tablespoon hacked celery3/4 cup hacked beansprouts3/4 cup hacked carrotsalt as … Read more

CHICKEN 65

Ingredients of Chicken 65 4 Servings500 gm chicken2 tablespoon coriander powder4 tablespoon yogurt (curd)4 green chilli4 tablespoon mustard oil1 squeeze red chilli powder1/2 teaspoon turmeric1 tablespoon curry leaves4 tablespoon ketchupsalt as requiredFor Embellishing1 tail hacked spring onionsThe most effective method to make Chicken 65chicken-yogurtStage 1 Set up the marinadeFor the marination, take a bowl and … Read more

GOBHI PARATHA

Ingredients of Gobhi Paratha 5 Servings125 gm wheat flour1/2 teaspoon powdered cumin1/8 teaspoon ginger paste1 finely chopped onion1 teaspoon flavor dark pepper1 tablespoon ghee1/2 teaspoon salt1/4 teaspoon cumin seeds1/2 teaspoon garam masala powder1 small bunch cleaved coriander leaves1 cup pre boiled mashed cauliflower1/2 squeeze powdered turmeric1 teaspoon refined oilwater as requiredFor Batter125 gm regular flourThe … Read more

TANDOORI ROTI

Ingredients of Roasted Roti 4 Servings150 gm wheat flour1 tablespoon gheesalt as required70 gm regular flour2 tablespoon yogurt (curd)Instructions to make Roasted RotiStage 1 Knead a semi-solid mixtureTo begin with, we want to massage a smooth and semi-solid batter. Take the flour in a bowl and add salt, maida, yogurt and begin working. Add little … Read more